Vintage Swedish American Line MS Gripsholm Luncheon Menu June 22 1958 Ephemera For Sale

Item: Original shipboard luncheon menu from the Swedish American Line (Svenska Amerika Linien).

Vessel: MS Gripsholm.

Date: Sunday, June 22, 1958 (printed on the menu interior).

Languages: Bilingual Swedish/English menu layout (Swedish at left, English at right).

Front Artwork: Image titled "Vattenkvarn" ("Water Mill") after an etching by Stig Borglind (noted beneath the image).

Branding: Bottom of the cover reads "SVENSKA AMERIKA LINIEN" and "SWEDISH AMERICAN LINE" with triple-crown insignia.

Menu Sections (English side): Appetizers and Hors d'Oeuvres; Soup (includes Beef Broth with Egg, Soup St. Germain); Egg Dishes; Sea Food (includes Fried Fillets of Sole Meunière Sauce); Fish (includes Boiled Salmon); Grill (includes Barbecued Pork Chops with Pineapple); Salads; Vegetables; Dessert (includes Vanilla Ice Cream).

Featured Sections: Chef's Suggestion; The Lightweight; Special Swedish Dish (Stuffed Cabbage with Lingonberries).

Reverse: "AUTOGRAPHS:" heading printed on the back (space provided for signatures; no writing visible).

Printer/Origin: Marked "Isacson Göteborg" and "Printed in Sweden" on the back lower corner.

Notes: Classic ocean-liner ephemera from the mid-20th century with ship, date, and line clearly identified.